Mini Cupcakes cu Branza si Fructe de Padure – Pentru ca mi-am achizitionat de curand un pos dublu si niste dragalase miniforme,m-am hotarat sa fac aceste delicioase prajiturele mititele,cat o imbucatura
Ingrediente Mini Cupcakes cu Branza si Fructe de Padure
1 ou,
200g fromage blanc (branza gen ” fagaras”),
100g zahar,
50ml ulei,
175g faina,
12 ceasca fructe de padure ( congelate am avut eu),
coaja de lamaie,
vanilie,
1 lingurita praf de copt
Pentru decor :
200g mascarpone,
200ml frisca lichida,
ornamente,
colorant natural rosu
Mod de preparare Mini Cupcakes cu Branza si Fructe de Padure
Am mixat oul cu zaharul bine,am adaugat usor uleiul,fromage blanc,vanilia apoi faina amestecata cu praful de copt,coaja de lamaie si fructele
Am pus aluatul intr-o punga ,am taiat varful si am umplut pe jumtate,formele
Am dat la cuptorul incalzit,cam 30 min ,la foc mediu apoi le-am racit pe un gratar
Le- am pus in hartii speciale apoi le-am decorat cu crema ( frisca batuta bine si tare,amestecata cu mascarpone) impartita in doua ( o parte am lasat-o alba iar cealalta am pus cateva picaturi de colorant) si pusa in posul dublu apoi am pus ornamente
**Super gustoase si vesele si minione ( erau chiar mai mici decat o bomboana rocher)
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